FESTIVE GARLIC VEGGIE STEAK TOPPING

Nutrition Facts

Serving Size: 4

Calories: 31

Fat: 0g

Protein: 2g

Sodium: 278mg

Carbohydrates: 7g

Cholesterol: 0mg

Ingredients

2 medium onions, chopped

2 medium bell peppers, chopped

2/3 cup mushrooms. sliced

3 tablespoons water

3 tablespoons chicken broth, low sodium

2 tablespoons MR. SPICE GARLIC STEAK SAUCE

Directions

lf microwaving, mix all ingredients in a microwaveable dish. Cover and microwave on high for 5 minutes or until tender,

If sautéing, we recommend you use a large skillet. Heat broth on medium flame. Add bell peppers and onions, stirring until brown. Add mushrooms, stir, then add water and MR. SPICE GARLIC STEAK SAUCE. Sauté until thick and delicious.

NOTE: Use a combination of green and red bell peppers to make an attractive dish.

You may substitute 4 tablespoons of butter or margarine (higher in fat) for the chicken broth.